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Automated

Automated minibars post guest consumption to folio in real time. They dramatically reduce labor costs (one attendant per 400 rooms) and minimize allowances by capturing every sale. These minibars eliminate post-departure billings and provide better inventory controls and marketing initiatives as pricing can be adjusted electronically for “happy hour” specials and group business. Moreover, they are completely web-based and all information can be accessed from anywhere in the world. Most semi-automated bars can be upgraded to automated.


eFridge C32

  • 40 liter model with metal body and door, 32 sensors, auto defrost, interior light and auto lock / unlock activated upon check in and check out
  • Dimensions - H: 22.44”, W: 15.75”, D: 19.09”

eFridge-C32

eFridge CH41

  • 65 liter model with metal body and door, 41 sensors, auto defrost, interior light and auto lock / unlock activated upon check in and check out
  • Dimensions - H: 25.59”, W: 20.47”, D: 19.09”

eFridge-CH41


eFridge C41

  • 55 liter model with metal body and door, 41 sensors, auto defrost, interior light and auto lock / unlock activated upon check in and check out
  • Dimensions - H: 22.44”, W: 17.72”, D: 19.09”

eFridge-C41

eFridge CD46

  • Unique double door combo minibar & fridge gives your guests more space to store products in their very own dedicated compartment
  • Dimensions - H: 22.44”, W: 20.47”, D: 19.09”

eFridge-CD46

Innovative Divider

eTrays and Surrounds

eTrays monitor snack consumption. Can be installed inside minibar or outside any furniture piece

Schematic of eTray

Oval eTray
Snack Tray 2 - Red

Snack Tray 4 - Blue
Three-Tier eTray

Two-Tier eTray

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